Join us for a tasting of local food and drink!
Imagine savouring a bowl of butternut squash soup, creatively prepared by a Quinte Region chef using squash that was picked yesterday from a farm just down the road. Enjoy a warm apple crisp made using freshly picked apples, and drizzled with local maple syrup. How about an entree featuring fresh, grass-fed organic local beef, and complementing your palate with a taste of wine from one of Prince Edward County’s award-winning wineries?
Come and enjoy a casual evening celebrating the “tastes” of Quinte. Linger and listen to live jazz entertainment featuring The Groove Trio, while relishing in culinary delights, local wineries, breweries and exhibits by regional artists.
